"Bold, juicy, balanced. Vanilla and red currant give way to ripe plum, dried fig, and supple leather on a velvety finish. The Cabernet you reach for on a Tuesday — and feel good about on a Saturday."
0 g
Total Sugars
120
Cal · 5 fl oz
0 / 197
Pesticides Found
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Enticing aromas of vanilla, rhubarb, and red currant, layered with baking spices and a whisper of black cherry. The palate is rich and smooth, unfolding ripe plum, dried fig, and supple leather across a lingering, velvety finish.
Zero sugar. Fully fermented to dryness from natural grape sugars — 0 grams total sugars per 5 fl oz serving, lab-verified on every release. No added sugar, no flavor additives.
Drinks beautifully now. Will hold for three to five years cellar-side.
Wine Profile
VarietalCabernet Sauvignon
AppellationCalifornia
ABV13.0%
Total Sugars0 g / serving
pH · TA3.49 · 5.6 g/L
Oak3 mo French & American
Cases produced10,047
Red CurrantRipe PlumDried FigBaking SpiceVelvety Finish
02 · Independently Tested · Every Batch
The lab report behind the bottle.
Every Lifevine batch is purchased off the shelf through normal retail channels and analyzed by an independent ISO/IEC 17025–accredited laboratory before we put a single bottle on a truck. The full Certificate of Analysis is one click away.
Awarded only to products that test in the cleanest third of their category. Bottles are bought through normal retail channels — not submitted by the winery — and analyzed by an independent ISO/IEC 17025–accredited laboratory.
The CLP wine study
200+contaminants tested
The Clean Label Project screened 200+ contaminants across 1,000+ wines. Lifevine carries the Purity Award.
202Analytes screened0Detected in this batch
Heavy Metals
Pass
0Detected of 4 screened
Heavy metals results for Cabernet Sauvignon
Arsenic
Not detected
Cadmium
Not detected
Mercury
Not detected
Lead
Not detected
0.000 µg per serving · Prop 65 tolerances
Glyphosate
Pass
0Detected of 1 screened
Glyphosate results for Cabernet Sauvignon
Glyphosate
Not detected
Result
0.000 µg/serv
Prop 65 tolerance
1,100 µg/day
Below the laboratory reporting limit
Pesticide Residues
Pass
0Detected of 197 screened
Pesticide residue results for Cabernet Sauvignon
Residues detected
0 of 197
Above tolerance
0 of 197
Compliance
Pass · all analytes
Tolerances per FoodChain ID regulatory limits
Cabernet Sauvignon was tested by Ellipse Analytics, an independent ISO/IEC 17025–accredited laboratory in Denver, Colorado, for four heavy metals, glyphosate, and 197 pesticide residues — 202 analytes in total. Zero were detected. Batch 24CSCA:LV.F, tested 8/26/2025.
What a CLP Purity Award Means
Independently tested at an ISO/IEC 17025–accredited laboratory and certified by the Clean Label Project
Meets safety limits based on conservative health standards including California Prop 65
Purchased through normal customer channels — tested as you'd buy it
QR code on every back label resolves to the batch-indexed CoA for the bottle in your hand.
03 · What's on the Label
Wine doesn't have to disclose this. We do anyway.
Federal law does not require nutrition facts, calorie disclosure, or an ingredient list on a bottle of wine. Most wineries don't publish any of it. We've put it on every Lifevine label.
Zero Sugar*. Fully fermented to dryness from natural grape sugars.
Heavy metals, glyphosate, and 197 pesticide residues independently screened. The results are in the lab report above.
*Zero Sugar means less than 1 gram of sugar per serving.
Nutrition Facts
Serving size 5 fl oz (148 mL)
Servings per bottle 5
Calories114
Total Carbohydrate3.7 g
Total Fat0 g
Protein< 1 g
Alc. 13.0% by Vol.
IngredientsGrapes, tartaric acid, sulfites
Values reflect this bottling as verified by independent laboratory analysis. Per-batch CoA available via QR code on back label.
Clean wine starts with cleaner farming.
The Cabernet Sauvignon comes from California fruit grown through one of the longest, coolest seasons in recent memory — a record wet winter, a late budbreak, and a long ripening period that built deep color and phenolic structure without harsh heat spikes.
Crushed lot by lot to stainless steel, warm-fermented to balance, then aged in French and American oak. Each lot was tasted and blended for the best-balanced result before bottling. Clean wine starts with cleaner farming — and ends with what we choose to leave out.
Every barrel gets tasted before it's blended. Every bottling gets purchased off the shelf and sent to an independent lab. Nothing about that process is required. All of it matters.
Julia Cattrall
Winemaker · Lifevine
Customer Reviews
Overall rating: 4.9 / 5 from 98 reviews.
1st order, 1st taste and won’t be my last.
I have tasted the cab and red blend so far and love them both.
Will be a repeat customer
So good! I haven't been able to consume sugar for 10 years. That means the only alcohol I have had during that time is vodka--not my ideal drink. When I heard about LifeVines sugar free wines, I was super excited to try it, and the cabernet sauvignon did not disappoint!
Really like the cab. I’m a wine lover watching my intake. I really appreciate a clean low calorie wine to sip on those nights when the glass of grapes calls. I’ve tried the boxed option, but it did not work for us to taste. Going to stick with this cab and bubbly for now.
I am enjoying the Cabernet and will share a bottle with my daughter this weekend. I am surprised at the taste and hope the 2nd bottle is as good as the first! Stay tuned!
That’s too weird of an ask. Nobody wants to have their face on the Internet drinking wine. What you could though do is send me a coupon so I can buy another case. Keep up the good work.
Great finish! Exceeded my expectations. In love with all Life Vine wines. This one is a definite home run. I don’t miss the sugar at all. No headaches or hangovers. This wine is a must try.
